Nestle Maggi 2 Minute Special Masala Noodles 280g

• Quick Cooking: Enjoy delicious noodles ready in just 2 minutes, perfect for busy lifestyles
• Flavourful Masala: Infused with a unique blend of spices, offering an irresistible taste in every bite
• Convenient Packaging: Comes in a 280g pack, ideal for single servings or sharing with friends and family
• Versatile Meal Option: Can be customized with vegetables, eggs, or proteins for a nutritious meal
• Trusted Brand: Nestle Maggi is a household name, known for quality and taste since its inception

Maggi 2 Minute Special Masala Noodles is a popular instant noodle brand that offers a quick and delicious meal option. Packaged in a convenient 280g size, these noodles are infused with a unique blend of spices and flavours, providing a satisfying taste experience. Known for their easy preparation, simply boil the noodles and add the special masala seasoning for a flavourful dish ready in just two minutes. Perfect for a quick snack, lunch, or dinner, Maggi noodles are loved by people of all ages for their convenience and deliciousness. Enjoy them plain or customize with your favourite vegetables and proteins for an extra twist!

ingredients : Noodles: Refined Wheat Flour (Maida), Palm Oil, Wheat Gluten, Iodized Salt, Thickeners (508 & 412), Acidity Regulators (5010) & 500 (1)) and Humectant (451()), Tastemaker: Mixed Spices (35.2%) (roasted Spice Powder (9.3%) (Coriander, Turmeric, Cumin, Aniseed, Black Pepper, Fenugreek, Ginger, Green Cardamom, Cinnamon, Clove, Nutmeg, Bay Leaf & Black Cardamom), Red Chilli Powder, Onion Powder, Garlic Powder, Black Pepper Powder, Coriander Powder, Turmeric Powder, Cumin Powder, Ginger Powder, Aniseed Powder, Fenugreek Powder, Capsicum Extract, Com Pounded Asafoetida, Star Anise Powder, Coriander Extract & Cumin Extract), Sugar, Iodized Salt, Refined Wheat Flour (Maida), Onion, Thickener (508), Starch, Flavour Enhancer (635), Yeast Extract Powder, Palm Oil, Dehydrated Kasuri Methi Leaves, Acidity Regulator (330), Corn Oil, Mineral and Wheat Gluten